Mohawk Coffee Co. 
                                     (Fresh Roasted in Small Batches)

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Easy Coffee/Chocolate Syrup




1/4 cup of hot, freshly brewed Mohawk Coffee of your choice
1/2 cup of your favorite chocolate chips or shavings

Pour hot coffee over chocolate.
Stir until blended
Drizzle over your favorite ice cream!








photo by Maliz Og
I
Ice Coffee

2/3 cup your choice Mohawk Coffee (drip grind)
3 cups cold water
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Mix together in a large glass jar.
Refrigerate for 6-8 hours.
Pour over paper filter into glass container.
Serve with ice.
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Variations:
  Serve with coffee ice cubes!
     Froth your favorite creamer and add!
     Top with cocoa or cinnamon shavings!


Photo by Jane Morrissey